Chao Leh Kitchen Restaurant – Four Points Patong
Eat & Drink

Chao Leh Kitchen Restaurant – Four Points Patong

Recommended restaurants that you must try in the Patong Beach area. Provides both Thai and international cuisine.

Chao Leh Kitchen“, the main restaurant of the Four Points by Sheraton Phuket Patong Beach Resort. The restaurant’s name is named by the hotel owner’s surname “Chao”.

The restaurant serves both Thai and European food. The dining room is spacious and comfortable. With both air-conditioned room zones and the outside zone. There are many corners to choose from, private sofa corner, long table corner, and outside corner. Decorated with an emphasis on Phuket style, Sino Portuguese style.

It is an open kitchen dining room. Close up watch the chefs cooking. It is an open kitchen restaurant, but the smoke and odor extraction system work really well. The smell does not bother you while eating, and if you don’t want to smell the food at all, it is advisable to choose an outside table.

As Four Points by Sheraton Phuket Patong Beach Resort is the hotel in Marriott group, it can guarantee the skill of chef and quality of ingredient including attentive service at all.

The “Bad Boy Pizza” is recommended, add minced chili, artichoke black olives, the taste is a bit spicy but you must try. Another dish is the “Four Points Burger”, one of Chao Leh Restaurant’s recommended dishes. Using beef imported from Australia topped with the restaurant signature sauce.

For Thai food, we recommend “Goat Curry” which comes with steamed rice and crispy roti. Using organic goat meat, well simmered. Using goat meat from the farm at Bang Jo, Phuket Province in order to support local community enterprises. Another Thai dish that we want to mention is “Chicken-Shrimp Satay Salad”, you have to try it, they use fresh vegetables, chicken, and shrimp, topped with rich satay sauce.

Finally, the fusion food that we would like to recommend is “Bang Jo Lamb Salad”, an organic grilled lamb with fresh vegetables topped with sweet & salty salad dressing, not greasy.

Recommended desserts, “Mango Sticky Rice with Coconut Ice-cream” they use black sticky rice (anyone who has ever eaten black sticky rice will know that it has a unique smell). There are two ways to eat it, first put ice cream on sticky rice and mango. Or stir the ice-cream to melt, mix with sticky rice and eat with sweet ripe mango.

Chao Leh Kitchen Restaurant is open daily from 6.00 – 22.00 hrs. To make a reservation in advance you can call +66 (0) 76 645 999 or email

198/8-9 Thawewong Road, Patong, Kathu, Phuket 83150 Thailand

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